title: The Food Aspect of the Daily Life of Logging Workers of the Volga Region during the Years of Pre-war Modernization
metadata.name: dc.contributor.author
metadata.value: Voeikov, Evgeny V.
metadata.lang: -
metadata.name: dc.date.accessioned
metadata.value: 2024-04-08T16:42:12Z
metadata.lang: -
metadata.name: dc.date.available
metadata.value: 2024-04-08T16:42:12Z
metadata.lang: -
metadata.name: dc.date.issued
metadata.value: 2024-03
metadata.lang: -
metadata.name: dc.identifier.citation
metadata.value: Voeikov E. V. The Food Aspect of the Daily Life of Logging Workers of the Volga Region during the Years of Pre-war Modernization. Vestnik of Saint Petersburg University. History, 2024, vol. 69, issue 1, pp. 135–151. https://doi.org/10.21638/spbu02.2024.110 (In Russian)
metadata.lang: en_GB
metadata.name: dc.identifier.other
metadata.value: https://doi.org/10.21638/spbu02.2024.110
metadata.lang: -
metadata.name: dc.identifier.uri
metadata.value: http://hdl.handle.net/11701/45267
metadata.lang: -
metadata.name: dc.description.abstract
metadata.value: The issues of nutrition and food security comprise an important part in the scholarship on the
  history of everyday life. This article addresses this topic with regard to logging workers of the
  forest trusts of the Middle Volga region in comparison with all-Union trends. The territorial
  framework includes the modern regions of Penza, Samara, Ulianovsk, and the Republic of
  Mordovia. The article shows the dynamics of solving the food problem in the region. The food
  shortage in logging camps was most acute in 1930–1931. With the creation of a food supply
  system for forest workers, the unresolved issues in the second half of the 1930s were the production
  of low-quality bread and interruptions in the supply of flour, pasta, sugar, and other
  food products to individual forest posts. The author of the article for the first time introduces
  into the scholarship quantitative indicators of the presence of shopping units and bakeries in
  the logging camps of the Kuibyshev region and the Autonomous Soviet Socialist Republic of
  Mordovia in the third five-year plan. The article also analyses the degree of food provision of
  timber farms of forestry trusts. In the Middle Volga region, food supply in the third five-year
  plan was best established in the “Sredles” trust of the People’s Commissariat of Heavy Industry.
  In the “Kuibyshevles” system of the People’s Commissariat of Forestry, the forest camps were
  provided with shopping units and bakeries to an insufficient extent. The food problem was
  exacerbated by organizational deficiencies in the trading system.
metadata.lang: en_GB
metadata.name: dc.language.iso
metadata.value: ru
metadata.lang: en_GB
metadata.name: dc.publisher
metadata.value: St Petersburg State University
metadata.lang: en_GB
metadata.name: dc.relation.ispartofseries
metadata.value: Vestnik of St Petersburg University. History;Volume 69; Issue 1
metadata.lang: -
metadata.name: dc.subject
metadata.value: the history of everyday life
metadata.lang: en_GB
metadata.name: dc.subject
metadata.value: food supply
metadata.lang: en_GB
metadata.name: dc.subject
metadata.value: seasonal workers
metadata.lang: en_GB
metadata.name: dc.subject
metadata.value: the “Sredles” trust
metadata.lang: en_GB
metadata.name: dc.subject
metadata.value: the “Kuibyshevles” trust
metadata.lang: en_GB
metadata.name: dc.title
metadata.value: The Food Aspect of the Daily Life of Logging Workers of the Volga Region during the Years of Pre-war Modernization
metadata.lang: en_GB
metadata.name: dc.type
metadata.value: Article
metadata.lang: en_GB
resources.filename: 10_Voeikov.pdf
resources.url: https://dspace.spbu.ru/bitstream/11701/45267/1/10_Voeikov.pdf
resources.format: Adobe PDF
resources.size: 683,81 kB